cornstarch
cornstarch 英 [ˈkɔ:nstɑ:tʃ] 美 [ˈkɔrnstɑrtʃ]
n. 玉米淀粉；玉蜀黍淀粉
名词复数:cornstarches
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- n. 玉米淀粉；玉蜀黍淀粉
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1. Some say cornstarch is better because it is softer on the skin.
有些人说玉米淀粉更好，因为它对皮肤更温和。
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2. Apply baking soda or cornstarch directly to the rash site to absorb moisture and sweat.
把小苏打或玉米淀粉直接扑在起痱子的地方来吸收湿气和汗。
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3. Carbohydrates were first named according to their natural sources; e.g., beet sugar, cane sugar, grape sugar, malt sugar, milk sugar, cornstarch, liver glycogen, and sweet corn glycogen.
碳水化合物最初是按照它们的天然来源来命名的，例如甜菜糖、甘蔗糖、葡萄糖、麦芽糖、乳糖、玉米淀粉、肝糖原、甜玉米糖原。
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