cardamom
cardamom 英 [ˈkɑ:dəməm] 美 [ˈkɑrdəməm]
n. 小豆蔻（姜科多年生草本植物）
名词复数:cardamoms
- Cardamom is a strong-flavored spice that comes from the seeds of a plant. Authentic chai tea is flavored with many spices, including cardamom.
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- n. 小豆蔻（姜科多年生草本植物）
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1. Add the rice, cinnamon stick, cardamom and coriander, stirring well to ensure all the grains are coated in the oil.
加米、桂皮，小豆蔻和香菜籽，充分搅拌至每粒米都裹上油。
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2. All the simple recipe involves is beating the mango into pulp, and maybe adding a little milk, cream and cardamom—or sugar, or even some cumin powder to spice things up.
所有简单的食谱涉及到的都是把芒果搅打成黏浆状，然后或许可以加入少许牛奶，奶油和豆蔻，或者是糖，甚至是加入一些小茴香粉来调味。
- cardamom (n.) "seed-capsule of a plant native to southern India and Ceylon," used in medicine and cookery, 1550s, from French cardamome, from Latin cardamomum, from Greek kardamomon, from kardamon "cress" (which is of unknown origin) + amomon "spice plant." The word was in English from late 14c. in Latin form.
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